There’s nothing like delicious, fresh Maine lobster, but what sauces should you pair with this delectable seafood treat? From classic to experimental, lobster is the perfect protein for a variety of dishes.
Here are some great sauce options to complement your lobster dishes.
Classic Drawn Butter
The most traditional pairing, drawn butter, is melted butter, often with a touch of lemon juice. This rich and velvety sauce highlights the sweetness of the lobster meat and provides a luxurious texture that perfectly complements the firm, tender flesh.
Thermidor Sauce
Thermidor sauce is a creamy, rich blend of egg yolks, mustard, and brandy or sherry. Often finished with a touch of cheese and herbs, this classic French sauce adds an indulgent and sophisticated flavor to lobster, making it a perfect choice for a special occasion.
Lemon Garlic Butter
For a zesty twist on the classic, try lemon garlic butter. Melted butter infused with fresh lemon juice, minced garlic, and a sprinkle of parsley creates a vibrant sauce that brightens the lobster’s flavor while adding a subtle aromatic depth.
Ginger-Soy Sauce
An Asian-style sauce can also work, as long as you don’t overwhelm the lobster’s tender flavors with too much chili or ginger. Try a simple sauce of rice wine vinegar, soy sauce, ginger, and sugar.
Spicy Mayo
Spicy mayo is an excellent choice for those who enjoy a bit of heat. Combine mayonnaise with sriracha, a squeeze of lime juice, and a dash of garlic powder for a creamy, spicy, and tangy sauce. This blend adds a bold flavor to lobster, making it an exciting and modern pairing.
If you’re craving the best lobster to pair with these delightful sauces, look no further than Cape Porpoise Lobster Co! We deliver the finest, freshest Maine lobster meat straight to your door, ensuring you can enjoy a top-quality seafood experience from the comfort of your home.
Order today at 1(800)967-4268 and savor the exceptional taste of Maine lobster with your favorite sauce.